Varrich Restaurant

Varrich Restaurant is our main hotel restaurant that’s open to both guests, non-residents, and locals. With its expansive views, it’s a great spot for a delicious meal as you travel along the NC500 or explore the Highlands.

Our restaurant in Tongue serves up a range of dishes inspired by the stunning landscapes surrounding us and we use fresh produce sourced from nearby suppliers where possible. so you can be assured that we are only offering you the highest quality produce, but that we are also supporting the local community around us.

Whether it’s local beef and venison, or seasonal vegetables, no matter what you order, you’ll get a true taste of the Highlands.

Our Chef uses only the best, in season, produce so our menu is subject to change on a daily basis.

Highland Coast Sunday Roast

Each Sunday from November until the end of March, join us for a delicious Sunday Roast.

Each of our hotels around the NC500 will offer the Highland Coast Sunday Roast, showcasing local ingredients and traditional flavours.

Two courses just £19.75 per person.

Terms & conditions: Subject to availability. Community Card discount valid on drinks only.  Third course is subject to a supplementary charge.

Varrich Bar

Varrich Bar is a cosy haven with roaring fire to relax and enjoy a favourite tipple or two. Tea, coffee and delicious scones are also served so if you are looking for a place to stop and refresh or simply take shelter, then come on in!

Dietary and Allergy Requirements

We also cater to a range of dietary and allergy requirements including gluten free and vegan options. Our amazing team is always happy to help, so speak to someone for more information!